THE 2-MINUTE RULE FOR HOW IS ROCK SWEETS MADE

The 2-Minute Rule for how is rock sweets made

The now aerated white toffee from the pulling equipment is split into 3 components; one will variety the centre and two will sort the "flaps". The flaps are kneaded and distribute thinly and evenly right before being placed directly onto the letters; these sort the Room in between the casing and letters, and they are then wrapped round the stiffene

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